Drop-In Pasta Making Class

Join us for a casual, hands-on pasta-making class led by Caprae Restaurant staff. Learn traditional techniques for creating fresh pasta, from hand-rolled shapes to using a pasta machine. Each week covers the fundamentals of pasta making in a relaxed, drop-in format. Perfect for beginners or anyone wanting to refine their skills. You'll discover: Hand-rolling pasta shapes, using a pasta machine, basic pasta dough techniques, and tips from professional kitchen staff.