Autumn's Italian Sketchbook

Join Le Chat Gourmet in the kitchen for this cooking class featuring Michigan grown ingredients. We’ll create a trio of flavor packed dishes with a nod to Italy! Recipes include: GRILLED CHICKEN BREAST with ORANGE ROSEMARY SAUCE, ORANGE ROSEMARY SAUCE, HANDMADE PUMPKIN FETTUCCINI PASTA, ROASTED BUTTERNUT GINGER SOUP with APPLE CIDER, and ITALIAN PEACH BELLINI SORBET.